A selection of Middle Eastern dips, salads, falafels & breads for 8 people or more to share.
Hummus Masabkha – chunky hummus
Jajik – yoghurt dip with dill & cucumber
Zhug – herby hot sauce
Freekah (Syrian cracked wheat) salad
Moroccan carrot salad with preserved lemon & almonds
Roasted cauliflower salad
Grantstown tomato & chilli salad
Falafel – chickpea, sesame & herb patties
Courgette & leek fritters
Selection of lavosh flatbreads – a mix of of za’atar, seeds & seaweed
We're happy to adapt the menu to add in your favourites or to dietary requirements. Get in touch with Nicola for more information.
A few things about our catering:
- Pick up at the deli during opening hours
- We need a minimum of 3 days for catering orders but best to give us notice to ensure we're stocked up and have time to prepare what you'd like.
- Orders must be paid for in full 3 days before the event. Orders cancelled within a week of the event will not be refunded as we will have purchased and started preparations for the order. Otherwise we're happy to refund in full unless otherwise stated
- Some menu items may change depending on vegetables in season
- Minimum order of 8 people needed for this menu