A traditional ingredient within North African cooking, our small, fine-skinned preserved lemons bring an intense lemon flavour and fragrance to a wide variety of dishes. The lemons are hand sorted and graded for size and quality, ensuring that every jar contains the best lemons. 
 
Usages:
	
Try finely slicing and adding to a grain or rice salad
	
Chop with chilli and garlic as a dressing 
	
Use to stuff a roast chicken
	
Finely slice and add to your couscous
	
Add zest to your chicken stuffing
	
Use to make a Tunisian sandwich with boiled egg, tuna, gherkins, rose harissa & tahini sauce