A traditional ingredient within North African cooking, our small, fine-skinned preserved lemons bring an intense lemon flavour and fragrance to a wide variety of dishes. The lemons are hand sorted and graded for size and quality, ensuring that every jar contains the best lemons. 

 

Usages:

  • Try finely slicing and adding to a grain or rice salad
  • Chop with chilli and garlic as a dressing 
  • Use to stuff a roast chicken
  • Finely slice and add to your couscous
  • Add zest to your chicken stuffing
  • Use to make a Tunisian sandwich with boiled egg, tuna, gherkins, rose harissa & tahini sauce

Balzu Beldi preserved lemons - thin skinned

€5.00Price