Dip, Dollop, Spread the Love

We like to spread the love of our mezze whether it's a falafel wrap at our food stall, a pop up lunch for staff at your office or a birthday party, at our events and catering we strive to give you a wonderfully fresh authentic Middle Eastern experience!


Dungarvan Farmers Market - Find us in Grattan in Dungarvan every Thursday with our Middle Eastern larder, falafel, salads, dips & breads.

Ardkeen Quality Food Store - We pop-up for lunch (12 to 2.30pm) every Tuesday with our falafel, salads, dips, breads and hot rice bowls.

For up-to-date info on food festivals and pop up dinners see our Facebook page.


Offering something different for celebrations or events our food is exciting, full of Middle Eastern flavour, and healthy to boot. We can set up our pop up restaurant and serve the courses to your table or we can deliver our mezze grazing platter for guests to help themselves buffet style. See sample menus below.

Contact Nicola at info@mideastmezze.com for our full menu and pricelist.

Sharing plates

Plates served to your table for sharing and conversation

Sample Menu


Pre-dinner cocktail

  • Cava & Pomegranate


First course:

  • Hummus Masabkha – chunky hummus

  • Labneh – soft cheese made from strained yoghurt with a hint of garlic and a sprinkle of za'atar

  •  Muhamara - pepper & walnut dip

  • Lavosh (crisp flatbreads) – Spelt & Sesame/Za'atar/Seaweed

  • Flatbreads – Garlic & Herb


Second Course:

  • Falafel & Zhug (herby hot sauce)

  • Mejadarra – wholegrain rice, lentils & crispy onions

  • Craft beer-battered cauliflower with burnt tomato tahini sauce

  • Ballybeg Greens salad with dukkah



  • Halva with pistachios & rose petals 

  • Stuffed Medjool dates with rosewater cashew cream & pistachios

  • Mint tea/Turkish coffee

Grazing platter

Grazing platters are a popular phenomenon in Australasia and it's easy to see why. Platters can be made to suit any occasion and varied dietary needs. The platters are easily adapted for the time of day or gathering e.g. bagels for breakfast or canapés, olives & cheese for the evening.

At Mezze, we create grazing platters using our own produce of our Middle Eastern dips, pickles, and lavosh flatbreads, adding to this a selection of quality produce and ingredients such as Irish artisan cheeses and seasonal fruits and vegetables.

Sample Menu

  • Dips: Hummus Masabkha, Muhamara - pepper & walnut dip, Zhug – herby hot sauce

  • Cheeses: Cashel blue cheese, Irish goats cheese & Irish Brie

  • Nibbles: walnuts, pistachios, pretzels

  • Veg & fruit:  Grantstown cherry tomatoes, carrot sticks, pickles, grapes/dried fruit

  • Lavosh (crisp flatbreads) – Spelt & Sesame/Za'atar/Seaweed 

  • Flatbread wedges –Garlic & Herb