June 9, 2020

We celebrated our first birthday of Mezze deli on Main Street Tramore on Saturday  6th of June. Our Middle Eastern food deli has had a fantastic year, and although times have changed with the coronavirus pandemic, we are optimistic about the future and enthusiastic as ever about what we do!

For those of you who don't know our story; Mezze was set up by me (Nicola) and my husband Dvir. We're an Irish/Israeli couple who has been living in Tramore for four...

March 19, 2020

Just a week ago we were hit with the news that the schools were closing and the public were being advised to distance themselves socially. It has been hard and we've had to adapt fast but we are optimistic. We're a new business with the deli opened just 10 months so we're used to adapting to what works, tweaking things and finding solutions to problems. We're going to continue to do it to find what works for our customers and to keep our suppliers supplying...

December 9, 2019

We are 6 months open in the deli in Tramore, Co. Waterford and we are really excited about our first Christmas!  Our deli combines our love for Middle Eastern food with products from our fellow Irish artisan food producers, growers and makers. 

For gifts this Christmas we have a range of beautiful hampers for those who love to cook, those that love to eat and the eco-concious. You can find our full range of hampers in our deli or our online shop. W...

October 21, 2019

We've a lot going on for the next few months with regular monthly fakeaways, monthly dining events, our first taste trail with Taste Tramore and Christmas parties at the Vic. Read below for more information and dates.

Tickets for dining events and Christmas parties can now be bought from our online shop or from our deli.

Looking forward to seeing you soon!

Nicola x

October

Friday 25th - 6-8pm (or sold out) - Friday night fakeaway

This Friday we'll be selling our...

September 28, 2019

A quick update to let you know that we're continuing next month with another dining event - this time Dvir's mother is taking over our kitchen! Ruhama will be visiting for a couple of weeks from Israel and she's itching to get into our deli kitchen. We can't wait! Prepare for the best Middle eastern mama's cooking.

Tickets for Dining with Ruhama are on sale in Mezze or from our website: https://www.mideastmezze.com/product-page/dining-with-ruhama-dvir-s-moth...

July 31, 2019

As I imagine (and hope!) many of you know, Dvir and I opened our deli on Main Street in Tramore nearly 8 weeks ago. It took an extraordinary amount of work to get our new premises gutted, fitted out and ready to open the doors but we were so glad when they did!

Dvir and I have been making our Middle Eastern mezze ( salads, dips, & breads served at the start of a meal or as a meal in itself like tapas) for nearly 4 years. We've prepared foods for farmers mark...

February 1, 2019

A selection of quick & tasty recipes and ideas to add some Middle Eastern warmth to your meals using our newly launched spice blends. Follow the Irish food gurus John and Sally McKenna:

Every lentil soup needs Hawaiij, a Yemeni spice mix. Every egg needs Dukkah. Every kebab needs to be rubbed with Baharat. The three little jars unlock the scents and subtleties of the Middle East like nothing else that you can buy. Inspired and, indeed, inspiring.

I need not...

January 5, 2019

New Years Day 2019 you don't expect much to happen except the recovery from the previous nights' events, if you were lucky enough to celebrate, but I got a message from a friend asking if I had seen our McKennas' Guide review. I was in the wilds of West Cork at the time with little internet access so I scrambled to the corner of the house with network and frantically searched online for the review. Thus ensued my stupid crazy happy dance in the kitchen when...

October 11, 2017

I'm a bit crap at the whole food photography thing - exhibit A above so I've taken to Instagram and Pinterest to try help a little with my food styling education. And as you know, as owners of a small business we have to do and be everything including photographers and food stylists!

Anyhoo, during my research I came across something wonderous - The Grazing Platter. It's perfect for me - nothing is precise or perfect with loads of different colours, flavours...

October 11, 2017

Our lavosh flatbreads are a new product to the market; Irish-made lavosh flatbreads with unique flavours (za'atar, seaweed and spelt & seed) inspired by The Middle East & Ireland. These are high quality flatbreads made with Irish extra virgin rapeseed oil, sea salt, and unbleached & wholemeal flours. They are great on their own or to have with for cheese boards or mezze platters.

This week of lavosh flatbreads will be making there way around the coun...

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